乐生活
Wednesday, 11 January 2012
Bahulu
材料:
鸡蛋4粒
细砂糖150g
(我用100g)
面粉150g
发粉1 Tsp
做法:
1.鸡蛋与细砂糖一起打至松发。
2.慢慢的加入面粉和发粉搅拌即可。
3.烧热模型,抹上少许油;倒入面糊,放入预热的烤箱
以200°C烤12 - 15分钟至金黄色即可。
(from
http://ismeelivemail.blogspot.com/
)
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment